~ Steaks & Chops ~

We Use USDA Prime Meat
Served with soup du jour or salad, potato and green beans

Roast Prime Rib with au jus
Queen Cut (16 oz.) - $ 19.95
King Cut (20oz.) - $ 23.95

Charbroiled Center- $Cut Pork Chops - $ 17.95

Smothered Steak - $ 26.95
charcoal flame broiled (16 oz.) New York Strip
Sirloin Steak with sauteed peppers, onions,
mushrooms and mozzarella cheese

Filet Mignon Au Poivre (10 oz.) - $ 30.95
mixture of crushed greens, pink and black
peppercorn with cream mustard brandy sauce

Steak Au Poivre “Magnum” - $ 26.95
(1 lb.) New York Strip Sirloin Steak, mixture
of crushed greens, pink and black peppercorn
with cream mustard brandy sauce

New York Sirloin Steak (1 lb.) - $ 25.95
Charcoal flame broiled steak with your choice of
bearnaise, red wine, wild mushroom or au jus

Filet Mignon (10 oz.) - $ 29.95
Charbroiled to your taste with your choice
of bearnaise, red wine, wild mushroom or au jus

Garlic Steak - $ 26.95
Charcoal flame broiled (16 oz.)
New York Strip Sirloin Steak, with
roasted garlic and virgin olive oil

Surf & Turf - $ 44.95
Lobster tail (6 oz.) and filet mignon (10 oz.)
with fresh fruit

Tessara “Chateaubriand” (for two) - $ 59.95
(20 oz.) charbroiled filet mignon, served
with fresh fruit, mushroom caps, au jus,

Veal Parmigiana - $19.95
lightly breaded veal, melted mozzarella cheese,
fresh marinara, served with spaghetti

Veal Marsala - $20.95
with mushrooms, marsala wine,
served with rice and green beans

Veal Piccata - $20.95
capers, garlic white wine sauce,
served with rice and green beans

Vitello Alla Genoa - $20.95
sauteed veal with artichoke hearts,
mushrooms and white wine garlic sauce,
served with rice and green beans

Scallopine Alla Merlino - $24.95
sauteed veal with 2 jumbo shrimp with
garlic white creamy tomato sauce, served
with rice and green beans

Veal Spinach - $20.95
sauteed veal scallopine with sundried
tomatoes, in mushroom marsala wine sauce,
served over rice

Veal Ala Senese - $24.95
sauteed veal scallopine, jumbo crabmeat
and sundried tomatoes in lemon white wine
garlic sauce, servedover fettuccini

Broiled Filet of Salmon - $19.95
with fresh herbs and lemon

Broiled Filet of Flounder - $20.95
with fresh herbs and lemon

Broiled Tilapia - $18.95
with fresh herbs and lemon

Broiled Lump Crabcakes - $19.95
with fresh herbs and lemon

Broiled Scallops - $22.95
with fresh herbs and lemon

Broiled Seafood Combination - $25.95
crabcake, shrimp, scallops, salmon, mussels,
clams and fresh fruit

Shrimp Scampi - $19.95
over linguini

Shrimp Fra Diablo - $20.95
sauteed shrimp hot or mild, in tomato white wine garlic fennel
sauce, over linguini and garnished with mussels & clams

Twin Lobster Tails - $44.95
two 6 oz. lobster tails, fresh herbs, lemon and fresh fruit

Seafood Mariciats - $35.95
lobster, shrimp and scallops in a brandy
light cream saffron sauce, served over linguini

Fish & Chips - $12.95
served with french fries and our
special cocktail sauce

Broiled Stuffed Fillet of Flounder - $21.95
stuffed with fresh lump crabmeat imperial
stuffing, fresh herbs and lemon

Broiled Stuffed Shrimp - $23.95
stuffed with fresh lump crabmeat imperial
stuffing, fresh herbs and lemon

Broiled Stuffed Salmon - $20.95
stuffed with fresh lump crabmeat imperial
stuffing, fresh herbs and lemon

Charbroiled Shrimp - $20.95
served with eggplant, tomato, peppers & garlic